GRAN TORTELLI AI FUNGHI PORCINI 500 GR

GRAN TORTELLI AI FUNGHI PORCINI 500 GR

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Tortellini with Ricotta and Spinach

INGREDIENTS:

  • Ricotta (MILK whey, salt, acidity regulator: lactic acid) 
  • Durum wheat groats
  • EGGS (11% of finished product)
  • Porcini mushrooms (porcini mushrooms,water,dehydrated porcini mushrooms)(9% on finished product)(Boletus edulis),MILK whey powder,potato flakes(dehydrated potatoes)
  • Sunflower seed oil
  • Whey powder
  • Grana Padano cheese (milk, salt, rennet, preservative: lysozyme from eggs)
  • Salt
  • Pangrattato (wheat flour, yeast, salt)
  • Aroma

May contain traces of: soy, fish, shellfish, molluscs and nuts.

NUTRITION DECLARATION PER 100 g:

  • Energy: 903 kJ / 215kcal
  • Fat: 8,2g
    • Of which saturated fatty acids: 3,8 g
  • Carbohydrates: 25 g
    • Of which sugar: 4,8 g
  • Protein: 10 g
  • Fiber: 1,2 g
  • Salt: 1,5 g